OCTOBER 8 at 4pm РAnnual Low Country Boil Second Sunday Supper 

Our Chef Kitty from Something Delicious Catering is preparing a wonderful meal for our guests:

For Dinner:

  • Pimento Cheese, with crackers, carrots & celery cups. Low Country Boil – sausage, shrimp, baby potatoes & corn on the cob, served with cocktail sauce & lemon butter sauce. Rolls & Butter

    Pairing: Viognier OR Sangiovese

For Dessert: Seasonal Fruit Slab Pie, paired with Zinsational Port-Style.

Price includes 2 glasses of Wine & Port with Dessert.

The Details:

  • $53 for Wine Club Members, per person
  • $73 for non Members, per person
  • A glass of wine upon arrival and one with Supper
  • Aged 21 and older
  • No refunds, but with 48 hours notice, can apply to a following month
  • Vegetarian or non-fish option available upon advance request

Reserve Supper Seats Below: